Tuesday, 24 September 2013

Watching Anthony Bourdain in Palestine



I am a hardcore foodie, which means I love to eat. I was also born with Cerebral Palsy, which means I shake all the time—so cooking is not my thing, as I am banned from being around knives and fire. Those who cannot cook, watch, and I am obsessed with cooking shows. Forget Paula Dean; when it comes to on-air celebrity chefs no one makes my stomach go pitter-patter more than Chef Anthony Bourdain. He is absolutely fearless. He eats and smokes things I'd never have considered touching before I saw him do it first on No Reservations. No Reservations is no more, and the beautiful Bourdain has relocated to CNN. Parts Unknown, his new show now in its second season, is hands-down the best, most informative show on cable news. There is simply no competition, unlike on Bravo's Top Chef Masters where Chef Anthony happens to be my favorite judge.

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